{"id":269908,"date":"2018-07-11T12:16:41","date_gmt":"2018-07-11T16:16:41","guid":{"rendered":"https:\/\/www.noom.com\/sin-categorizar\/tortillas-de-huevos-con-vegetales\/"},"modified":"2018-07-11T12:16:41","modified_gmt":"2018-07-11T16:16:41","slug":"tortillas-de-huevos-con-vegetales","status":"publish","type":"post","link":"https:\/\/www.noom.com\/es\/blog\/tortillas-de-huevos-con-vegetales\/","title":{"rendered":"TORTILLAS DE HUEVOS CON VEGETALES"},"content":{"rendered":"<p><b>INGREDIENTES<\/b><\/p>\n<p><span style=\"font-weight: 400;\">4 huevos<\/span><\/p>\n<p><span style=\"font-weight: 400;\">30 ml (2 cucharadas) aceite de coco<\/span><\/p>\n<p><span style=\"font-weight: 400;\">1\/4 taza (56.7 g) <\/span><span style=\"font-weight: 400;\">cebolla, picada <\/span><\/p>\n<p><span style=\"font-weight: 400;\">1 diente de ajo, picado<\/span><\/p>\n<p><span style=\"font-weight: 400;\"> \u00bd taza (58g) \u00a0zanahorias, en rodajas delgadas<\/span><\/p>\n<p><span style=\"font-weight: 400;\">\u00bd taza (50 g) pimiento rojo, sin semillas, en juliana<\/span><\/p>\n<p><span style=\"font-weight: 400;\">\u00bd taza (58 g) \u00a0calabac\u00edn, en rodajas delgadas<\/span><\/p>\n<p><span style=\"font-weight: 400;\">\u00bd taza (15g) \u00a0espinaca, picada<\/span><\/p>\n<p><span style=\"font-weight: 400;\">1 cucharada de \u00a0albahaca fresca, picada<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Sal de mar y pimienta molida fresca al gusto<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Perejil fresco, picado para rociar<\/span><\/p>\n<p><b>INSTRUCCIONES<\/b><\/p>\n<ol>\n<li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">En un bol, mezcla los huevos vigorosamente hasta que se esponjen, cerca de 2 minutos. <\/span><\/li>\n<li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">Calienta el aceite de coco \u00a0en un sart\u00e9n para fre\u00edr anti-adherente, saltea las cebollas, la zanahoria \u00a0y el ajo por 2-3 minutos a temperatura alta hasta que est\u00e9n suaves. <\/span><\/li>\n<li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">A\u00f1ade el pimiento rojo y el calabac\u00edn , saltea a fuego medio.<\/span><\/li>\n<li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">Cocina durante 5 minutos hasta que los vegetales est\u00e9n suaves y blandos.<\/span><\/li>\n<li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">Incorpora la espinaca y cocina 2 minutos m\u00e1s.<\/span><\/li>\n<li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">Agrega los huevos y la albahaca.<\/span><\/li>\n<li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">Sazona con sal y pimienta al gusto. Hornear a <\/span><span style=\"font-weight: 400;\">395<\/span><span style=\"font-weight: 400;\">\u00b0<\/span><span style=\"font-weight: 400;\">F \u00a0(202<\/span><span style=\"font-weight: 400;\">\u00b0<\/span><span style=\"font-weight: 400;\">C) \u00a0por 7-10 minutos<\/span> <span style=\"font-weight: 400;\">hasta que los <\/span><span style=\"font-weight: 400;\">huevos est\u00e9n cocidos. <\/span><\/li>\n<li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">Coloca las rebanadas de tomate encima.<\/span><\/li>\n<li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">Corta la tortilla en cuatro partes iguales, roc\u00eda un poco de perejil por encima y sirve caliente. <\/span><\/li>\n<\/ol>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400;\">\u00a1Empieza tu d\u00eda con un desayuno espectacularmente delicioso!<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>INGREDIENTES 4 huevos 30 ml (2 cucharadas) aceite de coco 1\/4 taza (56.7 g) cebolla, picada 1 diente de ajo, picado \u00bd taza (58g) \u00a0zanahorias, en rodajas delgadas \u00bd taza (50 g) pimiento rojo, sin semillas, en juliana \u00bd taza (58 g) \u00a0calabac\u00edn, en rodajas delgadas \u00bd taza (15g) \u00a0espinaca, picada 1 cucharada de \u00a0albahaca [&hellip;]<\/p>\n","protected":false},"author":85,"featured_media":269909,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_seopress_robots_primary_cat":"","_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","_searchwp_excluded":"","footnotes":""},"categories":[304],"tags":[307],"dipi_cpt_category":[],"class_list":["post-269908","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog","tag-receta"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.noom.com\/es\/wp-json\/wp\/v2\/posts\/269908","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.noom.com\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.noom.com\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.noom.com\/es\/wp-json\/wp\/v2\/users\/85"}],"replies":[{"embeddable":true,"href":"https:\/\/www.noom.com\/es\/wp-json\/wp\/v2\/comments?post=269908"}],"version-history":[{"count":0,"href":"https:\/\/www.noom.com\/es\/wp-json\/wp\/v2\/posts\/269908\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.noom.com\/es\/wp-json\/wp\/v2\/media\/269909"}],"wp:attachment":[{"href":"https:\/\/www.noom.com\/es\/wp-json\/wp\/v2\/media?parent=269908"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.noom.com\/es\/wp-json\/wp\/v2\/categories?post=269908"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.noom.com\/es\/wp-json\/wp\/v2\/tags?post=269908"},{"taxonomy":"dipi_cpt_category","embeddable":true,"href":"https:\/\/www.noom.com\/es\/wp-json\/wp\/v2\/dipi_cpt_category?post=269908"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}